ENCHILADA BAR
Serves 8-10
25 Enchiladas
Quarter pan of Rice
Quarter pan of Beans
Quart pan of Lettuce
Quart of Cheese
Quart of Chopped Tomatoes
Quart of Sour Cream
Chips and Salsa
ENCHILADA BAR
Serves 16-20
Quarter pan of Rice
Quarter pan of Beans
Quart pan of Lettuce
Quart of Cheese
Quart of Chopped Tomatoes
Quart of Sour Cream
Chips and Salsa
FAJITA BAR
Serves 8-10
25 Flour or Corn Tortillas
Quarter pan of Fajitas
Quarter pan of Rice
Quarter pan of Beans
Quart of Cheese
Quart of Pico de Gallo
Quart of Sour Cream
Quart of Guacamole
Chips and Salsa
FAJITA BAR
Serves 16-20
50 Flour or Corn Tortillas
Half pan of Fajitas
Half pan of Rice
Half pan of Beans
Half of Cheese
Half of Pico de Gallo
Half of Sour Cream
2 Quarts of Guacamole
Chips and Salsa
TACO BAR
Quarter pan of Chicken or Beef
Quarter pan of Rice
Quarter pan of Beans
Quart of Lettuce
Quart of Cheese
Quart of Chopped Tomatoes
Quart of Sour Cream
Chips and Salsa
TACO BAR
Serves 16-20
50 Flour or Corn Tortillas
Half pan of Chicken or Beef
Half pan of Rice
Half pan of Beans
Half of Lettuce
Half of Cheese
Half of Chopped Tomatoes
Half of Sour Cream
Chips and Salsa
DIPS
Fresh avocado blended
with spices.
Our signature white melted
cheese.
Cheese dip with chorizo
(Mexican sausage)
and pico de gallo.
Our signature white
melted cheese
with chipotle sauce.
SALAD
Romaine lettuce, parmesan cheese,
croutons and Caesar dressing
SIDE ORDER
DESSERTS
With cinnamon and sugar
served with caramel sauce.
With cinnamon and sugar served with honey.